Sustainable Wine Dinner Series
As part of our 50th Anniversary celebration, we’re launching a series of evening events that puts a spotlight on the Zoo’s commitment to conservation and sustainability in an engaging new way.
Farm-to-table dinners, local wineries, and an exciting take on conservation and sustainability
For each of the four evenings, we’ve partnered with a local, environmentally friendly winery whose wines serve as the inspiration for a five-course, farm-to-table dinner menu (optional for Sex and the City Zoo).
These unforgettable events include:
- A conversation with a curator or keeper about one of the many vital conservation projects in which the Zoo currently participates
- A winery spokesperson on hand to introduce each of the wines and describe their sustainable approach
- A custom five-course, farm-to-table dinner menu created by our own executive chef, Brad Robertson
Sustainable Wine Dinner I
Sex and the City Zoo
Saturday, February 11
Foxen Winery (Santa Maria)
Reception and lecture: 5 – 7 p.m.
Dinner (optional): 7 – 9 p.m.
The series begins on February 11, coinciding with our annual celebration of romance in the animal kingdom, Sex and the City Zoo.
Guests can purchase tickets for just the Sex and the City Zoo wine reception and provocative presentation in the Witherbee Auditorium, or a complete package that includes the Sustainable Wine Dinner as well.
The Sustainable Wine Dinner series and Sex and the City Zoo is for ages 21 and older. Seating is limited.
GLAZA members, check your email for your discount code. If you haven’t received yours, please contact [email protected].